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Chesapeake Bay News

Archives: December 2013


Letter from Leadership: What can I do for the Chesapeake Bay?

People often feel helpless when confronting the environmental concerns that face us today. They want to know, in simple and straightforward terms, what they can do to help. In the Chesapeake Bay watershed, the answer lies in our work to reduce the flow of nutrients and sediment into our waterways.

While we have made great strides in upgrading nutrient-removal technology at wastewater treatment plants, controlling power plant and automobile exhaust emissions, and putting conservation practices in place on area farms, we have not made as much progress in reducing stormwater runoff from homes and businesses. Rainfall continues to run across rooftops, driveways and lawns, picking up pollutants before it enters storm drains, rivers and streams. And we continue to look for ways to encourage homeowners to reduce their stormwater discharges.

Image courtesy Wisconsin Department of Natural Resources/Flickr

Environmental regulations have not focused on runoff from homes because these pollution sources are too small, diffuse and numerous to manage effectively and efficiently. But the Chesapeake Bay Program is developing a system that will give homeowners credit for reducing their runoff and helping their communities meet the goals of the Total Maximum Daily Load (TMDL), or Bay “pollution diet.” More than 30 stakeholders worked through the Chesapeake Stormwater Network to develop this crediting program, which will respond to the needs of both homeowners and government agencies and provide an accurate mechanism for verifying residential best management practices.

Rain barrels, rain gardens and permeable pavement are just some of the tools that can help a homeowner manage runoff and add color and character to his property. But it is important for us to ensure that these practices are installed correctly to reduce pollution over time. So a guide is in production that will show homeowners how to design, construct and maintain different practices, and an online tool will allow them to add their practices to a website, where the data will be checked and pollution reductions will be calculated.

Training and certification programs are being planned. Smart phone apps are being developed. And this initiative appears to be catching on among homeowners and in communities across the watershed, where people see it as an opportunity to improve their neighborhood, increase their property values and make a positive impact on their local environment and the water quality of the Bay. 

Note: The opinions expressed above are those of the author and do not necessarily reflect U.S. EPA policy, endorsement, or action.

Nick DiPasquale's avatar
About Nick DiPasquale - Nick has nearly 30 years of public policy and environmental management experience in both the public and private sectors. He previously served as Deputy Secretary in the Pennsylvania Department of Environmental Protection, Director of the Environmental Management Center for the Brandywine Conservancy in Chadds Ford, Pennsylvania and as Secretary of the Delaware Department of Natural Resources and Environmental Control.


Tracking conservation can credit farmers, ensure states meet water quality goals

Chesapeake Bay Program partners have improved how states track on-farm conservation, helping farmers get credit where it is due and ensuring states know what has been done to meet their pollution reduction goals.

Under the Chesapeake Bay Total Maximum Daily Load (TMDL), or “pollution diet,” each state in the watershed must report their annual progress in promoting agricultural conservation. To streamline this process, the U.S. Geological Survey (USGS) has integrated state and federal data about what conservation practices have been put in place, where. Delaware, Pennsylvania and West Virginia used this new dataset to report their conservation practices in 2012, improving their ability to track their progress toward improving water quality in rivers, streams and the Chesapeake Bay.

While agricultural runoff is one of the watershed’s leading sources of nutrient and sediment pollution, on-farm conservation can lower the amount of nitrogen, phosphorous, sand and silt washing off of farmland. Conservation tillage, cover crops and nutrient management planning can also reduce a farm’s operating costs and improve a farm’s production.

Image courtesy U.S. Department of Agriculture

Indeed, a recent U.S. Department of Agriculture (USDA) report on the impact of cropland conservation in the region showed that conservation measures—a number of them put in place voluntarily and made possible through the Farm Bill—have improved and protected water quality and soil health. Published as part of the USDA’s Conservation Effects Assessment Project (CEAP), the report, which uses data collected between 2003 and 2006 and in 2011, showed a five, six and eight percent drop in phosphorous, nitrogen and sediment runoff into the Bay. While Chesapeake Bay Program partners work closely with the USDA, this particular report is not part of the Bay Program's TMDL-related tracking efforts. 

“The good work of Chesapeake Bay landowners has generated substantial progress in a short period of time, but more needs to be done,” said Agriculture Secretary Tom Vilsack in a media release. “It is critical that Congress act now to pass a Farm Bill that provides the full array of programs and incentives to build on these efforts.”

Learn more about the reporting of conservation practices in the watershed or read about the impacts of conservation practices on cropland in the region.


Fossilized oyster shells from Gulf Coast will restore reefs in Maryland waters

More than 100,000 tons of fossilized oyster shell will be shipped from the Gulf Coast to Baltimore on CSX Corporation trains, thanks to a new partnership between the Maryland Department of Natural Resources (DNR) and the Jacksonville, Fla., transportation company.

Image courtesy James Butler/Flickr

The shell will be used to restore reefs in Harris Creek and the Little Choptank River, both of which flow into the Choptank on Maryland’s Eastern Shore. The waterways are the first two sites of a National Oceanic and Atmospheric Administration (NOAA) and U.S. Army Corps of Engineers-led strategy meant to restore oysters to 20 Chesapeake Bay tributaries by 2025.

From the Field: Rebuilding oyster reefs in Harris Creek, Md. from Chesapeake Bay Program on Vimeo.

The 377-acre Harris Creek site was chosen because its water quality, salinity and protected status point to a high likelihood of restoration success. While granite will be used to build some of Harris Creek’s reefs, shell is the best material for oyster larvae to settle on, and a lack of natural shell in the region posed a restoration roadblock. The state met the challenge by spending $6.3 million on shell from Gulf Coast Aggregates.

The National Fish and Wildlife Foundation (NFWF) helped negotiate the state’s agreement with CSX, which will transport 50 train cars filled with Gulf Coast shell at cost to Curtis Bay two to three times each month over the next nine months. The shell will then be transported by barge to the Eastern Shore sanctuaries.

“This collaboration is monumental, as it allows us to complete the substrate construction of the largest tributary-focused oyster reef restoration project on the East Coast,” said Stephan Abel, executive director of the Oyster Recovery Partnership (ORP), in a media release. ORP will help build the oyster reefs, seed them with baby oysters and monitor planting success. “In all, more shell will be placed in Maryland waters over the next nine months than in the past decade—enough to cover 80 football fields with shell 12 inches deep.”

Habitat loss, disease and historic over-harvesting have contributed to a dramatic decline in native oyster populations. But the bivalves play a critical role in the Bay’s environment and the region’s economy, filtering water and feeding countless area residents.

Learn more.


Decoy carvers show Chesapeake Bay birds at Waterfowl Festival

Millions of ducks, geese and other waterfowl visit the Chesapeake Bay each year, finding food and habitat in marshes across the watershed. Hunters have long gone after these birds as a source of food, using wooden or plastic decoys to attract them to their blinds. But in recent decades, what were once tools of the hunting trade have become works of art, and modern decoys showcase the carving styles of the artists behind the birds.

“[Decoys] started out as a means of putting food on the table, of attracting live birds,” said Kristin Sullivan, a Ph.D. candidate who studies the heritage behind decoy carving at the University of Maryland. But this soon changed: “By the 1950s, decoys started to become mass-produced, so hunters could get fairly cheap plastic or wooden birds and didn’t have to carve them out themselves.” This, paired with a burgeoning collector’s market created by hunting parties who kept hand-carved decoys as souvenirs, turned decoys into decorative, collectible items.

Now, tourists are a big customer for decoy carvers. So, too, are people who have “some sort of connection to hunting, or some… sort of connection to the landscape from which the bird came,” Sullivan said. Indeed, decoys carved in the Bay region are often evocative of the estuary. “A decoy is going to reflect the landscape,” said Sullivan.

But decoys also reflect the personality of the carver. We interviewed five carvers at the Waterfowl Festival in Easton, Md., to find out how they started carving, what makes their work unique and how the Bay has informed their birds. You can find our questions and their answers below.

Robert Clements, Clements Creations and Woodworking, Smithsburg, Md.

What drew you to decoy carving?
This show did. In about 1987, I came down here for the first time, and decided that once I retired from the Secret Service, this was going to be my job. So way back when, in 1987, is when it all started. I was cutting through one of the buildings, and in a little hallway, there was a gentleman… who was hand-chopping decoys. And I thought that was the neatest thing in the world, that someone could do that. So I’m all self-taught. After I retired, I got a bunch of reference books and I sat out in my workshop and that’s all I did until I felt that [my work] was at a point where I was comfortable with it.

Describe your carving style.
What I like to do is what they call contemporary antiques. It’s just a new bird they try to make old. [Another carver] told me to come up with your own style, don’t copy anybody else, do what you want to do. And that’s exactly what I decided to do.

How has the Chesapeake Bay inspired or informed your work?
I grew up in Takoma Park, and we had relatives around the Bay. I wasn’t a typical Bay guy, but being in the state of Maryland and [experiencing] all the history related to the Bay—you can just get caught up in it.

What role do waterfowlers play in conservation?
The whole hunting type person—you’d be surprised how those people are more in tune with the environment than the techno guys with their iPads and iPods. I think the hunting guys—the old guys especially—can give you a perspective of exactly how they did things in the beginning and how they do things now. It’s probably a 180 degree turn.

What is your favorite bird to carve?
It’d have to be a wood duck. I hate painting them, but they have so many colors in them the bird just pops. It’s a pain to do, but it’s probably the prettiest bird out there.

Ed Wallace, Wildfowl Carvings by Ed Wallace, Galena, Md.

What drew you to decoy carving?
I’ve been carving for about 30 years. We used to visit the Waterfowl Festival all the time, and I was down here and I said to myself one time, I think I can do that.

Describe your carving style.
Well, it’s my style. I have never had a lesson, and I don’t give lessons, because I want to do birds my way. I don’t want to do a bird like somebody else, and I don’t want somebody else to do a bird like mine.

How has the Chesapeake Bay inspired or informed your work?
At one time, I was a commercial hunter. I took hunting parties [out] and grew up on the Bay. It’s just bred into you.

What role do waterfowlers play in conservation?
More than a lot of people think. You know, they preserve what they have. And if they don’t, there’s not going to be any [more birds].

What is your favorite bird to carve?
A mallard drake. Why? I don’t know. I don’t like to do wood ducks; I don’t know anybody that does. I did one a couple of months ago, and that’s probably the last one I do. I don’t mind the carving. But I don’t care what you do, you can’t make one look natural.

Gilmore B. Wagoner, Quality Working Decoys by Gilmore B. Wagoner, Havre de Grace, Md.

What drew you to decoy carving?
A necessity. When I first started hunting in the early sixties, we couldn’t afford to buy decoys, so we made them. And the first ones we made were made from two by fours and two by sixes. Kind of looked like something a little kid would make, but they worked. We were making blue bills and canvasbacks, and we made some mallards, but they weren’t that good. Back in the old days, all you had to do was paint a tin can solid black and it would work. You could decoy a duck with just a painted one-gallon can. Now, they’re manufacturing decoys for the hunter, not for the ducks. The prettier a decoy is, it draws the hunter to them. It doesn’t, per se, draw the duck to the decoy.

Describe your carving style.
My carving style today is Upper Chesapeake Bay. I worked for [Havre de Grace decoy carver] Madison Mitchell for approximately seven years. While I was working for him, I worked for the federal government at Aberdeen Proving Ground, where I tested military equipment. The person you go to if you live in Havre de Grace and you want to learn how to make decoys is Madison Mitchell. I don’t think there’s a decoy maker in Havre de Grace that did not work for him.

How has the Chesapeake Bay inspired or informed your work?
I’ve always lived in Havre de Grace. I’ve never lived beyond three blocks from the water. When I was a kid, back in the early fifties, our whole summer was spent around that water, swimming, fishing, crabbing or doing whatever kids seven, eight, nine, 10 years old do. It’s a heritage thing with me, just like the rest of the guys here on the Eastern Shore. They grow up on some of the islands around here; they were brought up fishing, crabbing and eeling. We just followed the path of our forefathers and our grandfathers and our fathers. It’s in our blood. I’ll probably never leave Havre de Grace or leave the water.

What role do waterfowlers play in conservation?
I’ve always been associated with Delta Waterfowl, Ducks Unlimited and even this organization here, the Waterfowl Festival. I’ve always given decoys so they can raise money. Of course, they transfer the money into their conservation efforts. I donate the material or the products, so they can raise the money and do the [conservation] work.

What is your favorite bird to carve?
I have two. Widgeon, a.k.a. bald pates, and pintails. Canvasbacks are okay, but there’s just so many of them around. I tend to lean toward the more colorful ducks: mallards, pintails and widgeon. That’s generally what I like to carve, something more colorful.

Jeannie Vincenti, Vincenti Decoys, Havre de Grace, Md.

What drew you to decoy carving?
My husband, [Patrick Vincenti], is a carver. I work with him on a daily basis, and I run our store in Havre de Grace. My husband was drawn to [carving] because he was a hunter, and as a hunter, he had a need to make his own decoys. As he started making them, people wanted them, so he left his full-time job in 1986 to be a full-time carver.

Describe his carving style.
It’s definitely a Maryland-style bird. But more specifically, it’s an Upper Bay working decoy.

How has the Chesapeake Bay inspired or informed his work?
Living next to this estuary—which is probably one of the best in the world—the duck hunting here was outstanding. It still is. So I would have to say, the availability of the ducks made the desire to make the decoys and hunt, and as you hunted all those years and you made the decoys, you develop a tremendous respect for that Bay and its richness.

What role do waterfowlers play in conservation?
Just like deer hunters or anything else, you have to keep the numbers of birds in check, because there’s not enough food. And as we infringe upon their space, there’s less food for them. So by following the rules and the guidelines of waterfowling, you’re doing it in a fair and right way, and you’re keeping the numbers in check, just like you would for deer or any other animal.

What is your favorite bird that you and your husband sell in your store?
My husband’s would be the canvasback; mine would have to be the black duck. I like the way he paints it, and it just has a look that I like. But the canvasback is the bird that is most desirable, and [Pat] has a strong fondness for canvasbacks.

Charles Jobes, Charles Jobes Decoys, Havre de Grace, Md.

What drew you to decoy carving?
My dad has made decoys for 63 years. We all made decoys as kids; I’ve got two brothers, younger brother Joey, older brother Bobby. My dad worked for Madison Mitchell in Havre de Grace, Madison Mitchell is my godfather. So we more or less worked for my dad, all of us coming up. As the years went on, we always worked on the water crabbing, fishing and making decoys. And I’ve made decoys for a living for probably 35 years. We all make decoys for a living now.

Describe your carving style.
The carving style is a Chesapeake Bay decoy—an Upper Chesapeake Bay decoy. Where we live, the carving style of the decoy [features] an up-curved tail [and] regular, slick paint. It’s a regular gunning decoy paint style and carving style, made out of white pine and cedar and basswood.

How has the Chesapeake Bay inspired or informed your work?
When we were kids, we body booted on the Susquehanna Flats, [standing in the water, surrounded by decoys]. It’s an area that years ago, in the twenties and thirties and even before that, was home to hundreds of thousands of canvasbacks. Everybody would come to the Flats to kill canvasbacks, black heads and redheads. The Chesapeake Bay is an estuary where all the ducks and geese come in the wintertime, and that was the first place that they stopped, coming down. Then they would disperse through the whole Bay. We grew up on that water.

What role do waterfowlers play in conservation?
When they started the [U.S. Fish and Wildlife Service Federal] Duck Stamp in 1937, when Ding Darling made the first Duck Stamp, that was the first conservation stamp. All that money goes to waterfowl. If you didn’t have waterfowlers that hunt, there would be no money to go to the wetlands that Ducks Unlimited restored in North Dakota, South Dakota, the boreal forest. There wouldn’t be anything.

What is your favorite bird to carve?
Canvasback. Drake canvasback. They’re probably the easiest duck to make, but they’re the king of ducks. They’re just so pristine, and they’re a neat duck. They’re the king of the Chesapeake.

Catherine Krikstan's avatar
About Catherine Krikstan - Catherine Krikstan is a web writer at the Chesapeake Bay Program. She began writing about the watershed as a reporter in Annapolis, Md., where she covered algae blooms and climate change and interviewed hog farmers and watermen. She lives in Washington, D.C.

Keywords: history, waterfowl
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