Today, the Chesapeake Executive Council announced the release of twenty-five management strategies outlining the Chesapeake Bay Program’s plans to meet the goals of the Chesapeake Bay Watershed Agreement, advancing the restoration, conservation and protection of the Bay, its tributaries and the lands that surround them.
Members of the Executive Council—which represents the seven watershed jurisdictions, a tri-state legislative commission and federal agencies—met to review the state of the Bay Program and finalize the strategies at their annual meeting, held at the National Arboretum in Washington, D.C.
In addition to announcing the strategies, the Executive Council passed two resolutions—first, endorsing the recommendations of the State Riparian Forest Buffer Task Force and committing to collaborative efforts that will increase the miles of forests on agricultural lands, and second, that the Bay Program hold a symposium on financing environmental restoration efforts. Members also agreed to two joint letters, one supporting programs to keep livestock out of streams and another supporting funding in the President’s 2016 budget for the Land and Water Conservation Fund (LWCF), which includes more than $33 million for the Rivers of the Chesapeake collaborative proposal.
“Our partnership to restore the Bay continues to move forward,” said Virginia Governor Terry McAuliffe, Executive Council Chair, in a release. “We recognize the significant challenges we face and look forward to meeting them head on to ensure the restoration of our ecologic and economic treasure, the Chesapeake Bay.”
Each management strategy addresses one or more of the Watershed Agreement’s thirty-one measurable, time-bound outcomes that will help create a healthy watershed. They will reduce nutrient and sediment pollution; ensure our waters are free of the effects of toxic contaminants; sustain blue crabs, oysters and forage fish; restore wetlands, underwater grass beds and other habitats; conserve farmland and forests; foster engaged and diverse citizen stewards through increased public access and education; and increase the climate resiliency of the watershed’s resources, habitats and human communities.
Considerable public input was sought and received which had a substantial impact on the content of the management strategies, representing a collaborative effort between Bay Program partners, academic institutions, local governments, non-governmental organizations, businesses and citizens. Stakeholders throughout the region participated in the development of the strategies and submitted hundreds of comments during the public review period. In the continued work toward accomplishing the goals of the Watershed Agreement, Bay Program partners are currently drafting two-year work plans that summarize the specific commitments, short-term actions and resources required for success.
Prior to this year’s annual meeting, Governor McAuliffe met to discuss recommendations from the local government, citizen and scientific communities with the council’s three advisory committees—the Citizens Advisory Committee, the Local Government Advisory Committee and the Science and Technical Advisory Committee.
In the rivers and streams of Pennsylvania, you can find channel catfish, small and largemouth bass, white perch and rainbow trout. But the persistence of toxic contaminants in the Delaware, Ohio and Susquehanna river basins has limited the amount of fish you can consume from the Commonwealth’s waters.
Mercury, polychlorinated biphenyls (PCBs) and other toxic contaminants pose risks across the United States. Toxics enter the environment through air pollution, agricultural and urban runoff, and wastewater discharged from industrial and municipal treatment plants. Toxics bind to sediment, build up in the tissues of fish and move through the food web through a process called bioaccumulation. Because of the health risks associated with the frequent consumption of fish affected by toxics—birth defects and cancer among them—Pennsylvania has advised people to consume no more than eight ounces of locally caught sport fish in a given week.
Pennsylvania isn’t the only state in the watershed coping with contaminants. According to data from the U.S. Environmental Protection Agency (EPA), 74 percent of the tidal Chesapeake Bay is partially or fully impaired by toxics. And all states in the watershed have issued fish consumption advisories as a result.
Of course, most fish consumption advisories aren’t meant to stop the consumption of all locally caught fish, unless Do Not Eat is shown in an advisory listing. Some people are more at-risk (pregnant and breast-feeding women, women of childbearing age, and children), and some fish are safer to eat (smaller, younger fish and those species that are not as fatty as their catfish, carp or eel counterparts). For most, the benefits of eating fish can be gained as long as you choose a safe place to fish, pick a safe species to eat, trim and cook your catch correctly, and follow recommended meal frequencies.
Through the Chesapeake Bay Watershed Agreement, the Chesapeake Bay Program has committed to reviewing the latest research on toxic contaminants and improving the practices and controls that would reduce their effects. Learn more about our efforts to further toxic contaminants research and policy and prevention.
Faith plays an influential role in the lives of billions of people in the world, with about 84 percent identifying with a religious group. As Ramadan, a month-long ritual focused on self-purification and refocusing attention to faith, comes to an end for roughly 1.6 billion Muslims around the world, it is a good time to reflect on the intersection between conviction and nature.
Green Muslims, a Washington, D.C., based organization with the mission of helping their community live in the environmental spirit of Islam, began with a conversation between a group of friends about how to ‘green’ their Ramadan. At first they took small measures, like switching to reusable plates and having zero-trash iftars, or evening meals, when they could break their fasts. Those simple actions set off a chain reaction of stewardship within the community that led to the formal establishment of Green Muslims as a volunteer organization in 2007.
The nonprofit works with a number of different Muslim communities in the D.C. area, but serves as a national resource for those across the country that are looking to tie their faith back to the natural world. “There is really a passion and a yearning for learning more about what our tradition is amongst the Muslim community everywhere, and we hope to provide those resources and incubate that energy to take it to the next level,” said Colin Christopher, Executive Director of Green Muslims.
With many youths spending an increasing amount of time indoors, exposure to and connections with the natural world are lost, often times leading to rises in health problems like allergies and obesity. In a push to alleviate nature deficit disorder, Green Muslims launched the ‘Our Deen is Green’ Youth Outdoor Education Program this year. The program offers a wide range of field trips to places like the Chesapeake Bay, farms and conserved lands to demonstrate real life examples of how Islam and the environment are intertwined.
Each trip offers themed lessons that cover subjects such as, water, food waste and renewable energy. The goal of the program is to reconnect the participants with outdoor spaces and encourage healthy behavior changes, like wiser food choices and increased awareness about human impacts on the planet. “In Islam, we understand that God has an amount of trust in us as Khalifas, or stewards of the Earth. We really see our responsibility as people who need to conserve and protect the natural environment; we are called to do so, it’s our responsibility,” said Christopher.
The final trip of the year was to Rock Creek Park in Washington, D.C., where the kids toured the historic Peirce Mill and learned how the Earth’s natural processes like water flow and wind create energy that can be harnessed with minimal negative impacts to the environment. Prior to touring the mill, all eight kids sat contently in a circle making windmills out of paper and pencils while discussing where their energy comes from. “Why are we always talking about water?” asks a young boy. “Because we are made of water,” replies Christopher. A look of awe falls over the children’s faces. The importance of water is a theme that weaves through all lessons taught during the program.
The Qur’an has hundreds of verses that talk about water, animals, wind and the sun, and Sharia, or Islamic law, directly translates into ‘the pathway to the water source’—meaning that protecting water is of utmost importance in the tradition of Islam. “Every part of our natural environment is integral to the greater whole. In Islam, we talk about, if you have one limb that is unhealthy then the entire body is unhealthy and sick. So, the Chesapeake Bay is a really integral part of that entire ecosystem and we can’t afford to neglect the Bay or other parts of our ecosystem," explained Christopher.
Although the organization aims to spread awareness about the link between Islam and the environment, Christopher believes that diversity is the backbone of the Muslim community and welcomes anyone, regardless of faith, to volunteer and participate in Green Muslim events. “I think that the challenges we face relate to education. There is a lot of misinformation about Islam and what Islam is,” noted Christopher. “We are trying to bring back the teachings of our traditions within our community and explain that conservation, moderation and love for creation are core components of our tradition.”
To view more photos, visit the Chesapeake Bay Program’s Flickr page.
Images by Will Parson
Text by Jenna Valente
The effects of a changing climate are all around us. Monitoring data shows us that sea levels are rising, water temperatures are increasing and carbon levels are spiking. We can see the impacts of these changes in animal, tree and plant species as they migrate due to shifting conditions. Likewise, pests and diseases are showing up in places where they have never been seen before.
For years, members of the Chesapeake Bay Program’s Scientific and Technical Advisory Committee (STAC) have been advising us to take the effects of climate change into account as we develop plans and programs for our watershed restoration efforts. Similar recommendations and directives have been included in the President’s Chesapeake Bay Executive Order (13508) and in reports from the Government Accountability Office and the National Academy of Sciences. With the signing of the new Chesapeake Bay Watershed Agreement in 2014, the issue of climate resiliency has moved front and center. Climate Resiliency is included as one of the ten overarching goals of the accord, with two specific outcomes for adaptation and for monitoring and assessment. The Agreement also recognizes that climate change will affect progress toward the achievement of other goals, requiring Bay Program partners to cross-coordinate among their Goal Implementation Teams.
Climate change is a big deal: it threatens to render less effective or even undo many of the restoration efforts we have made over the past 30 years. Fortunately, an interagency agreement with the National Ocean and Atmospheric Administration (NOAA) has allowed for the establishment of a new position: Chesapeake Bay Program Climate Coordinator. The Bay Program has selected Zoë P. Johnson, previously the Director of Resiliency Planning and Policy for the Maryland Department of Natural Resources, to serve in this position.
Zoë has been actively involved in sea level rise and coastal resiliency planning initiatives at federal, regional, state and local levels since 1998 and is the author of various reports and publications on sea level rise and coastal policy. She served as the Co-Chair of the Chesapeake Bay Program Partnership’s Climate Resiliency Workgroup and serves as key staff to Maryland’s Coast Smart Council and the Commission on Climate Change. The state of Maryland released its Strategy for Reducing Vulnerability to Climate Change: Sea Level Rise and Coastal Storms in 2008, and its Strategy for Building Societal, Economic and Ecologic Resilience in 2011. Using these strategies as a guide, Zoë was responsible for overseeing the development of state-level policy, as well as the execution of on-the-ground projects to implement a suite of natural resource adaptation priorities.
The impacts of climate change will affect the Chesapeake Bay and its ecosystem more dramatically than many other areas of the country—but Zoë is ideally suited to take on this very significant and important task. This is an exciting moment for the Bay Program partnership, and we are incredibly fortunate to have someone with Zoë’s background and breadth and depth of experience to be leading this effort. She knows the Bay Program, she knows climate change issues, she knows the players; she will be able to hit the ground running.
Note: The opinions expressed above are those of the author and do not necessarily reflect U.S. EPA policy endorsement or action.