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Chesapeake Bay News: Places

Sep
17
2014

Chesapeake jurisdictions open avenues for engagement in Watershed Agreement

Chesapeake Bay Program partners have identified the outcomes they will participate in to achieve the goals of the Chesapeake Bay Watershed Agreement, and have invited individuals and organizations to participate in the development of the Management Strategies that will describe how we will accomplish these outcomes and how we will monitor, assess and report our progress.

"Today marks an important milestone in Bay restoration, as all nine partners have identified the specific Management Strategies they will be… developing… to protect and restore the Chesapeake Bay, its streams and its rivers,” said Joe Gill, Principals’ Staff Committee Chair and Maryland Department of Natural Resources Secretary, in a media release. “Moving forward, we will be engaging citizens in every step of this process.”

Indeed, public input is essential to Management Strategy development: each strategy will include a period for public review and comment before it is adopted. Individuals can keep informed about the development of these Management Strategies in three ways:

  • Sign up for Bay Brief, a weekly newsletter that will include information about management strategies as well as funding and professional development opportunities.
  • Visit our Management Strategies subscription page to sign up for a specific Management Strategy mailing list. Related emails will include information about relevant meetings and public input periods.
  • Visit the Management Strategies Dashboard for an at-a-glance view of our progress.

Learn more.



Sep
10
2014

Restoration Spotlight: Protecting pollinators as important pieces of environmental puzzle

Think of a food, any food. It could be what you had for breakfast, or something you’ve been craving. Once you have an image in your mind, imagine what that snack would look like without the existence of fruits, vegetables or grains. Would it completely disappear? Would only a portion remain? Now ask yourself, “What is the common link—the necessary life source—behind the production of our food?”

The answer lies in the simple act of pollination. It is nearly impossible to think of something within our diet that can exist without it. Pollination, or the transfer of pollen between like species of flowers by wind or wildlife, leads to the formation of healthy fruit and seeds. It is estimated that nearly one-third of all plants and plant products consumed by humans depend on bee pollination alone.

Educators at Arlington Echo Outdoor Education Center in Millersville, Maryland, understand this fact and work to teach others about the important role that pollinators—like bees, butterflies and bats—play in our ecosystem. For the past 17 years, the center has partnered with the Anne Arundel Beekeepers Association (AABA) to provide a home for more than 80,000 honeybees each year. When needed, AABA donates bees to Arlington Echo to replenish the center’s four outdoor bee boxes and two indoor observation hives. While the outdoor apiary is used for ecological purposes—providing habitat for the bees—the observation hives are used to teach children and adults alike about insect anatomy and life cycles, pollinator survival, community roles and math.

While it started as a recreation center, Arlington Echo quickly evolved to support authentic, hands-on learning. Arlington Echo Outdoor Education Center is part of Anne Arundel County Public Schools and has been for 45 years. In fact, it is visited by every fourth grader in the county. “Education facilitates change,” said Sheen Goldberg, Teacher Specialist at Arlington Echo. The volume of students they reach each year provides a valuable opportunity to plant the seed of environmental awareness in many young minds. Here, people learn to make the connection between pollinators and the food they eat.

“One of the major issues we face today… is a lack of knowledge about the environment and where things come from,” said Melanie Parker, Coordinator of Arlington Echo’s Environmental Literacy and Outdoor Education Department. “[Food] doesn’t come from the grocery store. And it’s not just our kids [who are unaware]. Sometimes, it’s parents. Sometimes, generations don’t have that connection with the land and nature. There’s not that experience or exposure. All people see is that chicken comes in a package and isn’t an animal that’s running around on the ground. There is a detachment to where our stuff comes from.”

Spreading knowledge and linking people to their natural environment is a vital part of Arlington Echo’s mission. By connecting the dots between healthy pollinators and a healthy environment, they hope to incite positive change and help pollinators overcome the challenges they face. Population growth and development have encroached on pollinator habitat; chemical contaminants harm their health; and both native and invasive pests, parasites and diseases threaten populations.

“Right now, pesticides are a really big deal. Bees are going through something that we are calling Colony Collapse Disorder because we don’t actually know what causes it,” said Heather Calabrese, Program Assistant at Arlington Echo. “There is some research that points to a class of insecticides called neonicotinoids. It’s interesting how it, and many other pesticides, work. It doesn’t actually kill the animal right away. It effects the nervous system, disorienting it, [the animal] stops cleaning itself, eating, feeding other animals, and then it starves to death or dies of disease.”

Although honeybees, like those kept at Arlington Echo, are not native to North America, they are not considered invasive. Instead, they are considered an important part of our natural ecosystem, and their decline is directly linked to habitat loss. Development fragments wildlife habitat and pushes native species out. “Because of development, we lose native plant populations. If there is not enough food for our pollinators because we have built on their habitat, then we won’t have the native pollinators,” Parker explained.

Over the past 60 years, managed bee populations have declined from 6 million to 2.5 million, an alarming number that has sparked many states and organizations to offer financial and tax incentives to encourage people to keep bees.

Parker, Goldberg and Calabrese are all enthusiastic about keeping bees and claim that once you start, you can’t help but become fascinated by the social complexities of the critters. “You can put as much or as little work into maintaining the hive as you would like,” said Goldberg. “The bees are clean, hardworking and good at taking care of the hive for the most part.”

The educators at Arlington Echo stress the importance of making connections between the natural world and human health. Many of the things that harm pollinators also pose a threat to humans, water and other wildlife. “There is the developmental part of… pollinator population decline, but also the pesticide use,” Parker said. “Those pesticides end up in our waterways. You know, everything is connected. You pull one string and the rest unravels. So, even though it seems like a small piece, it is part of a bigger issue.”

To view more photos, visit the Chesapeake Bay Program's Flickr page.

Jenna Valente's avatar
About Jenna Valente - Jenna is the Communications Office Staffer for the Chesapeake Bay Program. She developed a passion for conservation through her outdoorsy nature and being raised in Hawaii, Washington State and Maine. A graduate of the University of Maine's Communication program, she loves any opportunity to educate the public about the importance of conserving the environment.



Sep
09
2014

Discarded, derelict fishing traps harm blue crabs, watermen in Chesapeake Bay

Sunken fishing traps are having a big impact on wildlife in coastal waters around the United States, including blue crabs and the watermen who depend on them in Maryland, Virginia and North Carolina.

According to a report from the National Oceanic and Atmospheric Administration (NOAA), the problem of derelict fishing gear—which includes lost and discarded nets and traps—is “pervasive, persistent and largely preventable.” Whether accidentally lost or intentionally tossed overboard, derelict gear can continue to “ghost fish,” catching fish, turtles and other species and damaging seafloor habitats. In some cases, dead organisms continue to serve as bait until the traps stop catching fish.

“People may not realize that derelict traps can catch not just the target species of the fishery, but also other animals, including threatened and endangered species where populations are already very low,” said scientist Ariana Sutton-Grier in a media release.

In the Chesapeake Bay, derelict crab traps impact blue crabs, diamondback terrapins and other species. Between 35 and 40 percent of derelict traps are ghost fishing, with the highest catch rates taking place in Maryland waters. Here, about 20 blue crabs per trap per year are caught and killed, which researchers attribute to gear that is not designed to allow species to escape when traps become derelict.

The loss of fishing gear has an economic impact, too. According to the report, derelict traps in Virginia waters have caught as many as 913,000 crabs in a year, with an estimated worth of $304,000, or one percent of the Commonwealth’s annual commercial blue crab landings. In addition to the impact on commercial fisheries, there is a irect cost to watermen to replace lost traps, which range from $60 to $600.

Traps with biodegradable escape panels—which are inexpensive and easy to install—have been successfully tested in the Bay, with no adverse effects on blue crab catch. These, along with boat lanes that keep propellers away from trap lines and improved outreach and education to watermen, could pose solutions to the region’s derelict fishing trap problem.

Learn more.



Aug
31
2014

Letter from Leadership: Sister waterways

The history of the Anacostia and Patapsco rivers is similar to that of countless other mid-Atlantic waterways. At one time, these rivers served as sources of power that fueled industrialization and as sewer lines that removed human and industrial wastes from urban areas. Over time, these rivers lost their identities as “natural resources” and the values placed on them for food and spiritual renewal. 

Image courtesy eutrophication&hypoxia/Flickr

Rivers were our early highways, transporting people and goods from one place to another. They bound communities together, giving people a common experience. Earlier this month, community representatives, academics and activists came together at the Smithsonian Institution’s Anacostia Community Museum to share their experiences in trying to reclaim the original values of these resources for local residents.

Image courtesy Mr. T in DC/Flickr

Historian and University of Maryland Eastern Shore Professor Emeritus John Wennersten has studied and written about the Anacostia River for decades. At this talk, he discussed the ethical responsibility we have to remedy the environmental burdens that have been disproportionately placed on low-income and minority communities. Indeed, restoring urban waterways is an important step in this process. Both the Anacostia and Patapsco rivers have legacies of industrial development and pollution, and Dan Smith with the Anacostia Watershed Society and Joe Stewart with the Baltimore Historical Society described efforts to engage the community in reclaiming and restoring waterfronts. As part of this work, Christina Bradley from Baltimore’s Parks & People Foundation described efforts to improve the grounds of city schools. By replacing pavement with plants, her organization gives students, teachers and community members the opportunity to experience the value of urban green space. 

There is power in encouraging students to experience the environment. Dennis Chestnut, Director of Groundwork Anacostia River DC, has returned to the neighborhoods of his childhood to reconnect both youth and adult residents to their river. And Tony Thomas, the museum’s “Science Guy,” framed the evening’s discussion by describing his experience as a science teacher and the thrill he would feel when the “light bulb” went on for one of his students to illuminate a concept or idea.

Image courtesy Mr. T in DC/Flickr

The turnout for this event was at a disadvantage, thanks to beautiful weather and a Washington Nationals baseball game. But for those who spoke and those who attended, it offered a valuable time to share our experiences and learn from each other, driven by a common passion to reclaim, reconnect and restore our communities and our natural resources. It was a wonderful thing to witness.

Note: The opinions expressed above are those of the author and do not necessarily reflect U.S. EPA policy endorsement or action.

Nick DiPasquale's avatar
About Nick DiPasquale - Nick has nearly 30 years of public policy and environmental management experience in both the public and private sectors. He previously served as Deputy Secretary in the Pennsylvania Department of Environmental Protection, Director of the Environmental Management Center for the Brandywine Conservancy in Chadds Ford, Pennsylvania and as Secretary of the Delaware Department of Natural Resources and Environmental Control.



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