March 26, 2015
For many, shucking oysters is just a necessary step to enjoying a meal, but to George Hastings, it’s an art
December 15, 2014
Foresters get a feel for life downstream on a trip to one of the last inhabited islands of the Chesapeake Bay.
July 22, 2014
By connecting chefs with seafood, the state agency emphasizes the importance of buying local.
July 14, 2014
Scientists explain shoreline protection at the Eastern Neck National Wildlife Refuge.
May 13, 2014
Survival rates are up and harvests have increased in portions of the Chesapeake Bay.
April 17, 2014
Shellfish raised on the river bottom would remove excess nutrients from the water.
January 16, 2014
Simon Dean and his crew catch bushels of the native shellfish on board the Roughwater.
December 17, 2013
The state has partnered with CSX to transport shell to Baltimore.
October 21, 2013
More than half of this season’s spat went into an oyster sanctuary on the Eastern Shore.
June 25, 2013
But a new report indicates oyster restoration could be more effective under stronger harvest limits.