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July 09, 2015
Restoration Spotlight: Oregon Dairy Farm in Lititz, Pennsylvania
In the heart of Lancaster County, this family farm is a leader in conservation and sustainability
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July 07, 2015
From the Field: Chesapeake Bay Interpretive Buoy System
The National Oceanic and Atmospheric Administration's buoy system brings the Bay into the palm of your hand
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June 22, 2015
By the Numbers: 3 milligrams per liter
The concentration of dissolved oxygen that bottom-feeding fish, crabs and oysters need to survive.
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May 07, 2015
Streamside fencing could improve water quality, livestock health
Chesapeake Bay Commission report outlines benefits, current efforts of livestock exclusion practices
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January 23, 2015
Pollution levels in nine rivers remain below long-term average in 2013
Lowering nutrient and sediment loads could have a positive impact on the Chesapeake Bay.
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January 05, 2015
Chesapeake Bay Foundation reports minimal changes in overall Bay health
Water quality improvements offset by declines in blue crab, striped bass
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November 12, 2014
Assessment explores impact of land development on Chesapeake Bay
Researchers studied link between land use and ecosystem health in Corsica, Magothy and Rhode River watersheds.
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August 06, 2014
Photo Essay: Finding the Chesapeake’s dead zone
Researchers on board the Rachel Carson search for the low-oxygen water that troubles marine life.
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June 26, 2014
Evaluation shows Bay Program partners are making progress in Chesapeake cleanup
More nitrogen cuts are needed if partners are to meet pollution-reducing goals.
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June 24, 2014
Scientists predict above-average dead zone for Chesapeake Bay
Spring nutrient loads from the Potomac and Susquehanna rivers will impact summer water quality.
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