Bay Facts
The Bay is full of interesting facts and trivia related to its history, wildlife, geography and more.
Bald eagle recovery in the Chesapeake
In the 1970’s, there were as few as 60 breeding pairs of bald eagles in the entire Bay region. Today, as much as 3,000 breeding pairs of bald eagles can be found.
Learn more500 million pounds of seafood
The Bay produces about 500 million pounds of seafood per year.
35.5 million years
The formation of the Chesapeake Bay happened 35.5 million years ago when a meteor collided with Earth, forming a massive crater.
284,000 acres of tidal wetlands
Approximately 284,000 acres of tidal wetlands grow the Chesapeake Bay region. Wetlands provide critical habitat for fish, birds, crabs and many other species.
Learn moreThe Chesapeake Bay's first inhabitants
The first inhabitants of the Chesapeake Bay region are referred to as Paleo-Indians. They came more than 10,000 years ago from other parts of North America, drawn in by the abundance of wildlife and waterways.
Learn moreReplacing grass lawn with native plants
Twenty-six percent of watershed residents have replaced an area of their grass lawn with native plants. Native plants provide food and habitat to bees, birds and butterflies, and often don’t need to be watered or fertilized.
Learn moreScooping the poop
Half of pet owners always pick up after their pet, but one-third of pet owners seldom or never do so. Pet waste contains bacteria that can harm human health and contaminate the water we use for drinking, swimming and fishing.
Captain John Smith visits the Bay
In 1608, Captain John Smith set off on the first of two voyages where he charted the land and waterways, and later drew an elaborate and remarkably accurate map of the Chesapeake Bay.
Learn more85% of airborne nitrogen
Healthy forests can capture more than 85% of the nitrogen that falls onto them from the air.
More than 200 historic shipwrecks
Mallows Bay is the final resting place for more than 200 historic shipwrecks dating back to the Revolutionary War. Commonly referred to as the “Ghost Fleet” of Mallows Bay, it is the largest collection of shipwrecks in the Western Hemisphere.
1983
The Chesapeake Bay Program was organized in 1983 to help lead and direct restoration in the Chesapeake Bay.
Litter bugs
Nine in ten watershed residents never toss food wrappers, cups or cigarette butts on the ground. Almost eight in ten watershed residents pick up litter when they see it.
18 trillion gallons
The Chesapeake Bay holds more than 18 trillion gallons of water.
174 feet deep
The deepest part of the Bay, located southeast of Annapolis near Bloody Point, is called “The Hole” and is 174 feet deep.
3 years long
Blue crabs have a rapid growth rate and short life span. Few blue crabs live longer than three years.
1,800 sunken vessels
More than 1,800 vessels have met their end in Bay waters, lying broken and battered on the Bay's floor.
70 acres of forest lost each day
Forests cover 55% of the Chesapeake Bay watershed. Between 1990 and 2005, the watershed lost an estimated 100 acres of forest land each day. While this rate fell in 2006 to an estimated 70 acres per day, this rate is still unsustainable.
Learn more1.6 billion pounds of blue crabs
Since 1990, commercial watermen have harvested more than 1.6 billion pounds of blue crabs from the Bay. Data show commercial harvest has experienced a steady decline, and in 2014 hit the lowest level recorded in 25 years: 35 million pounds.
Learn more1,800 local governments
There are nearly 1,800 local governments in the Bay watershed, including towns, cities, counties and townships.
18.5 million people
The Chesapeake Bay watershed is home to more than 18 and a half million people. Ten million of them live along or near the Bay’s shores. About 150,000 new people move into the Bay watershed each year.
Learn more34 degrees Fahrenheit
Water temperatures in the Bay fluctuate widely throughout the year, dropping as low as 34 degrees in winter.
4,863 feet above sea level
At 4,863 feet above sea level, Spruce Knob is the highest point in the Chesapeake watershed.
12 miles wide
The mouth of the Chesapeake Bay is about 12 miles wide between its northern point near Cape Charles, Virginia, and its southern point close to Cape Henry, Virginia.
84 degrees Fahrenheit
Water temperatures in the Bay fluctuate widely throughout the year, reaching as high as 84 degrees in summer.