Bay Facts
The Bay is full of interesting facts and trivia related to its history, wildlife, geography and more.
Filtering up to 50 gallons of water a day
At filter feeders, oysters can filter up to 50 gallons of water a day.
Reducing runoff
Fourteen percent of watershed residents use rain barrels to collect rainwater from their downspouts and keep runoff out of rivers and streams. While water collected in rain barrels is not safe to drink, it can be used to water plants or wash cars.
Learn moreCan we do more?
Seventy percent of watershed residents want to do more to help make their local creeks, rivers and lakes healthier.
Learn more18.5 million people
The Chesapeake Bay watershed is home to more than 18 and a half million people. Ten million of them live along or near the Bay’s shores. About 150,000 new people move into the Bay watershed each year.
Learn moreThe Powhatan tribes
There were many different tribes in the region before Europeans arrived, but the dominant group were Algonquian speakers known collectively as the Powhatan tribes.
18 trillion gallons
The Chesapeake Bay holds more than 18 trillion gallons of water.
Formally recognized tribes in Virginia
The Commonwealth of Virginia has formally recognized 11 tribes. Among them, the Pamunkey tribe was the first Virginia tribe to be recognized by the federal government.
Learn more51 billion gallons
Approximately 51 billion gallons of water flow into the Bay each day from its freshwater tributaries.
Learn moreLongest river fully within Maryland
The 110-mile-long Patuxent River is the longest river to flow exclusively within the borders of Maryland.
Largest land-to-water ratio in the world
The Chesapeake Bay’s land-to-water ratio is 14:1: the largest of any coastal water body in the world. This is why our actions on land have such a big impact on the Bay’s health.
How we can fix water pollution
Eighty-six percent of watershed residents believe if people work together, water pollution can be fixed.
26 different SAV species
The Chesapeake Bay is home to 26 different species of submersed aquatic vegetation (SAV), including freshwater plants, estuarine plants, redhead grass, and marine species.
Largest estuary in the United States
The Chesapeake Bay is an estuary: a body of water where fresh and salt water mix. It is the largest of more than 100 estuaries in the United States and third largest in the world.
Learn moreSix states and the District of Columbia
The Chesapeake Bay watershed stretches approximately 524 miles from Cooperstown, New York, to Norfolk, Virginia. It includes parts of six states—Delaware, Maryland, New York, Pennsylvania, Virginia and West Virginia—and the entire District of Columbia.
3,600 species of plants and animals
The Bay supports more than 3,600 species of plants and animals, including 348 species of finfish, 173 species of shellfish, over 2,700 plant species and more than 16 species of underwater grasses.
Learn moreWhere does the Bay get its water?
The Bay receives about half its water volume from the Atlantic Ocean in the form of saltwater. The other half (freshwater) drains into the Bay from the enormous 64,000-square-mile watershed.
Remnants of an ancient river
A few deep troughs run along much of the Bay’s length and are believed to be remnants of the ancient Susquehanna River.
12 major rivers
Major rivers emptying into the Bay include the James, York, Rappahannock, Potomac, Patuxent, Patapsco and Susquehanna from the west and the Pocomoke, Wicomico, Nanticoke, Choptank and Chester from the east.
2 of 5 major ports
Two of the United States’ five major North Atlantic ports—Baltimore and Hampton Roads—are on the Bay.
One million waterfowl
Nearly one million waterfowl winter on the Bay–approximately one-third of the Atlantic coast’s migratory population. The birds stop to feed and rest on the Bay during their annual migration along the Atlantic Migratory Bird Flyway.
Learn more80,000 acres of underwater grasses
Nearly 80,000 acres of underwater grasses grow in the shallows of the Chesapeake Bay and its tributaries. Young and molting blue crabs rely on underwater grass beds for protection from predators.
Learn more1.6 billion pounds of blue crabs
Since 1990, commercial watermen have harvested more than 1.6 billion pounds of blue crabs from the Bay. Data show commercial harvest has experienced a steady decline, and in 2014 hit the lowest level recorded in 25 years: 35 million pounds.
Learn more12 miles wide
The mouth of the Chesapeake Bay is about 12 miles wide between its northern point near Cape Charles, Virginia, and its southern point close to Cape Henry, Virginia.
500 million pounds of seafood
The Bay produces about 500 million pounds of seafood per year.