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2 of 5 major ports

Two of the United States’ five major North Atlantic ports—Baltimore and Hampton Roads—are on the Bay.

Litter bugs

Nine in ten watershed residents never toss food wrappers, cups or cigarette butts on the ground. Almost eight in ten watershed residents pick up litter when they see it.

6,282,718 acres of greenspace

There are 6,282,718 acres of accessible green space within the Chesapeake Bay watershed.

500 million pounds of seafood

The Bay produces about 500 million pounds of seafood per year.

34 degrees Fahrenheit

Water temperatures in the Bay fluctuate widely throughout the year, dropping as low as 34 degrees in winter.

Formally recognized tribes in Virginia

The Commonwealth of Virginia has formally recognized 11 tribes. Among them, the Pamunkey tribe was the first Virginia tribe to be recognized by the federal government.

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284,000 acres of tidal wetlands

Approximately 284,000 acres of tidal wetlands grow the Chesapeake Bay region. Wetlands provide critical habitat for fish, birds, crabs and many other species.

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80% of the Bay's freshwater

Collectively, the Chesapeake’s three largest rivers—the Susquehanna, Potomac and James Rivers—provide more than 80% of the fresh water to the Bay.

4,480 square miles of surface area

The surface area of the Bay and its tidal tributaries is approximately 4,480 square miles.

Filtering drinking water

Forests and trees help filter and protect the drinking water of 75% of watershed residents.

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Avoiding toxic pesticides

Forty-six percent of watershed residents never use toxic pesticides in or around their homes. You can evaluate a pesticide’s toxicity to judge the risk in using it, or make your own non-toxic pesticide with garlic, vinegar, cooking oil and other common household items.

4-30 mile width

The Bay’s width ranges from four miles near Aberdeen, Maryland, to 30 miles near cape Charles, Virginia.

1,800 sunken vessels

More than 1,800 vessels have met their end in Bay waters, lying broken and battered on the Bay's floor.

35.5 million years

The formation of the Chesapeake Bay happened 35.5 million years ago when a meteor collided with Earth, forming a massive crater.

More than 200 historic shipwrecks

Mallows Bay is the final resting place for more than 200 historic shipwrecks dating back to the Revolutionary War. Commonly referred to as the “Ghost Fleet” of Mallows Bay, it is the largest collection of shipwrecks in the Western Hemisphere.

The Chesapeake Bay's first inhabitants

The first inhabitants of the Chesapeake Bay region are referred to as Paleo-Indians. They came more than 10,000 years ago from other parts of North America, drawn in by the abundance of wildlife and waterways.

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1983

The Chesapeake Bay Program was organized in 1983 to help lead and direct restoration in the Chesapeake Bay.

12 miles wide

The mouth of the Chesapeake Bay is about 12 miles wide between its northern point near Cape Charles, Virginia, and its southern point close to Cape Henry, Virginia.

12 species of shark

There are twelve known species of shark that have been sighted in the Chesapeake Bay, with only five considered a common occurrence—smooth dogfish, sand tiger shark, sandbar shark, spiny dogfish, and bull shark.

Longest free flowing river in the Bay watershed

The 195-mile-long Rappahannock River is the longest free flowing river in the Chesapeake Bay watershed.

51 billion gallons

Approximately 51 billion gallons of water flow into the Bay each day from its freshwater tributaries.

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3,600 species of plants and animals

The Bay supports more than 3,600 species of plants and animals, including 348 species of finfish, 173 species of shellfish, over 2,700 plant species and more than 16 species of underwater grasses.

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35 miles wide

The widest point of the Chesapeake Bay measures 35 miles, and is located near the mouth of the Potomac River.