Evaluation of the Use of Shellfish as a Method of Nutrient Reduction in the Chesapeake Bay
This meeting is open to the public. Unless otherwise noted, it may be recorded for internal use.
Date and Time
Monday, March 11, 2013 from 10:00am - 1:00pm
Purpose
The CBP requested that STAC conduct a review of the relecant informaiton on the potential use of shellfish as a method of nutrient reduction in the Chesapeake Bay and advise the program specifially on how shellfish might be inforporated into nutrient reduction practices.
The review panel met once in person, and continue discussion via phone and email until review report was complete.
Location
Sheraton HotelRelated Files
Meeting materials will be posted as they become available.