Recent News: #cbsac
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July 01, 2020
Chesapeake Bay blue crab population remains healthy and sustainable, despite population decline
Management efforts continue to ensure protection and sustainability of Chesapeake Bay blue crabs
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July 02, 2019
Blue crab population increases by 60%, stock considered sustainable
Experts recommend a cautious, risk-averse approach to resource management
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June 27, 2018
Blue crab harvest sustainable, despite population decline
Experts recommend no change to regulations
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