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Tag Related: phytoplankton
Phytoplankton cannot swim on their own. Tides and currents move these tiny, single-celled plants from place to place.
Phytoplankton populations in the Bay are an excellent indicator of nutrient pollution, as well as efforts to reduce pollution. Phytoplankton respond quickly to changes in nutrient levels, which gives researchers a good indication of the Bay’s health.
Phytoplankton (or algae) are tiny, single-celled plants. They are the primary producers of food and oxygen in the Chesapeake Bay, forming the base of the food web.