Bay Facts
The Bay is full of interesting facts and trivia related to its history, wildlife, geography and more.
200 invasive species
There are as many as 200 invasive species present in the Chesapeake Bay watershed that are causing some serious issues in an already-stressed ecosystem. Some examples include blue catfish, snakehead, zebra mussel, purple loosestrife, and nutria.
One million waterfowl
Nearly one million waterfowl winter on the Bay–approximately one-third of the Atlantic coast’s migratory population. The birds stop to feed and rest on the Bay during their annual migration along the Atlantic Migratory Bird Flyway.
Learn more60% of Chesapeake forests
Sixty percent of Chesapeake forests have been divided into disconnected fragments by roads, homes and other gaps that are too wide or dangerous for wildlife to cross.
Learn moreBald eagle recovery in the Chesapeake
In the 1970’s, there were as few as 60 breeding pairs of bald eagles in the entire Bay region. Today, as much as 3,000 breeding pairs of bald eagles can be found.
Learn more1.6 billion pounds of blue crabs
Since 1990, commercial watermen have harvested more than 1.6 billion pounds of blue crabs from the Bay. Data show commercial harvest has experienced a steady decline, and in 2014 hit the lowest level recorded in 25 years: 35 million pounds.
Learn more80,000 acres of underwater grasses
Nearly 80,000 acres of underwater grasses grow in the shallows of the Chesapeake Bay and its tributaries. Young and molting blue crabs rely on underwater grass beds for protection from predators.
Learn more284,000 acres of tidal wetlands
Approximately 284,000 acres of tidal wetlands grow the Chesapeake Bay region. Wetlands provide critical habitat for fish, birds, crabs and many other species.
Learn more500 million pounds of seafood
The Bay produces about 500 million pounds of seafood per year.
500,000 Canada geese
More than 500,000 Canada geese winter in and near the Bay.
Learn more29 species of waterfowl
The Chesapeake region is home to at least 29 species of waterfowl.
Learn moreFiltering up to 50 gallons of water a day
At filter feeders, oysters can filter up to 50 gallons of water a day.
26 different SAV species
The Chesapeake Bay is home to 26 different species of submersed aquatic vegetation (SAV), including freshwater plants, estuarine plants, redhead grass, and marine species.
Filtering drinking water
Forests and trees help filter and protect the drinking water of 75% of watershed residents.
Learn more85% of airborne nitrogen
Healthy forests can capture more than 85% of the nitrogen that falls onto them from the air.
Getting oxygen underwater
Just like those on land, animals in the Chesapeake Bay need oxygen to survive. Oxygen is present underwater in dissolved form, and in order to thrive, animals like blue crabs need dissolved oxygen concentrations of three milligrams per liter.
Learn moreMajority of striped bass spawn in the Bay
Seventy to ninety percent of all striped bass, known locally as rockfish, were spawned in the Bay.
Learn more3 years long
Blue crabs have a rapid growth rate and short life span. Few blue crabs live longer than three years.
12 species of shark
There are twelve known species of shark that have been sighted in the Chesapeake Bay, with only five considered a common occurrence—smooth dogfish, sand tiger shark, sandbar shark, spiny dogfish, and bull shark.
70 acres of forest lost each day
Forests cover 55% of the Chesapeake Bay watershed. Between 1990 and 2005, the watershed lost an estimated 100 acres of forest land each day. While this rate fell in 2006 to an estimated 70 acres per day, this rate is still unsustainable.
Learn more3,600 species of plants and animals
The Bay supports more than 3,600 species of plants and animals, including 348 species of finfish, 173 species of shellfish, over 2,700 plant species and more than 16 species of underwater grasses.
Learn more87 species of waterbirds
During the winter, the Bay supports 87 species of waterbirds. Of these wintering waterbirds, 14 species rely on the Bay to serve as habitat for more than 10% of their continental populations.